Our butchery and restaurant are dedicated to the craft of fine dining and hospitality. Our Middle Eastern roots sets us apart from traditional steakhouses and our many awards and accolades prove our commitment to our creations and guests.
With locations in New Orleans, Houston and Costa Rica, our concept has gained accolades near and far. We are winners in Thrillist’s “Top 20 SteakHouses in the U.S.” and “The Most Romantic Restaurants in Houston”, as well as Houston Press “Best Steak in Houston in 2020”, Houstonia Magazine “Best Steakhouses in Houston”, CultureMap’s “Best Houston Restaurants of 2021” and many more.